PRIAMSARI, M. R.; SUBARJO, N. T. W.; YUDHANTARA, S. M. Effect of Adding Concentration of Lemon Juice Extract (Citrus limon (L.) on Antioxidant Activity in Butterfly Pea Flower (Clitoria ternatea L.) Drinks. Jurnal Farmasi & Sains Indonesia, [S. l.], v. 7, n. 2, p. 56-66, 2024. DOI: 10.52216/jfsi.vol7no2p56-66. Disponível em: https://www.journal.stifera.ac.id/index.php/jfsi/article/view/794. Acesso em: 7 jul. 2025.