1.
Ruwista A, Warlan, Mahesa S. DETERMINATION OF VITAMIN C LEVELS IN CANNED PINEAPPLE (Ananas comocus L.) USING UV-Vis SPECTROPHOTOMETRY AND IODIMETRIC TITRATION METHODS. JFSI [Internet]. 2024Sep.10 [cited 2025Jul.8];4(1):52-7. Available from: https://www.journal.stifera.ac.id/index.php/jfsi/article/view/582